
As part of an exciting Sho’t Left South Africa journey to the Northern Cape, we were invited to experience a delightful wine and gin tasting at the renowned Die Mas van Kakamas. Nestled along the tranquil Orange River, this family-owned vineyard offered an unforgettable blend of exceptional hospitality and artisanal craftmanship, making it a highlight of our Northern Cape adventure.
The tasting session was a carefully curated journey through four premium wines and four exquisite gins, each showcasing the unique flavors and artistry of Die Mas. Hosted by the knowledgeable and welcoming Die Mas team, the event was a masterclass in celebrating the heritage and natural abundance of the region.
The Wines
We began our tasting with the signature Chenin Blanc, a crisp and refreshing introduction that set the tone for the session. Next, the sweet and vibrant Red Muscadel brought a playful contrast, while the bold Shiraz delivered rich, spicy notes that lingered elegantly. Closing the wine selection, the full-bodied Pinotage offered a quintessentially South African experience, leaving us thoroughly impressed by the diversity and quality of Die Mas’ offerings.
The Gins
The transition to gin was a revelation, with each sip presenting a fresh perspective on this beloved spirit. The Classic Gin, with its smooth and clean juniper base, served as the perfect opener. The Citrus Gin followed, bursting with the zest of sun-ripened fruit, while the Herbaceous Gin introduced earthy, botanical depth. The tasting concluded with the Spiced Gin, whose warm, aromatic finish left a lasting impression.
The Setting and Atmosphere
Die Mas van Kakamas provided the perfect backdrop for this sensory exploration. Surrounded by vineyards and the gentle flow of the Orange River, the atmosphere was serene and inspiring. The team’s passion and expertise were evident in every detail, from their engaging storytelling to the impeccable presentation of each wine and gin.
An Unforgettable Experience
This wine and gin tasting was more than just a sampling—it was an immersive journey into the heart of the Northern Cape’s rich agricultural heritage. Die Mas van Kakamas not only showcased its craftsmanship but also embodied the warmth and hospitality that define the region.
For anyone planning a visit to the Northern Cape, Die Mas van Kakamas is a must-visit destination. Whether you’re a connoisseur or simply curious about the flavors of this beautiful region, the tasting experience here will leave you with cherished memories and a deeper appreciation for the artistry behind South African wines and gins.
Wine Selection: 9/10
Gin Selection: 9.5/10
Hospitality: 10/10
Venue Atmosphere: 10/10
Overall Experience: 9.5/10
Die Mas van Kakamas, with its seamless blend of tradition and innovation, is a toast to the Northern Cape’s vibrant heritage. Cheers to Sho’t Left South Africa for curating such a memorable adventure!